The other day I woke up and I was motivated. Don’t get too excited. I decided to make pancakes. This is big for me in the morning.
I have a go-to recipe that my sister-in-law gave me, and I decided to shake things up a bit by turning these pancakes into puffy apple pancake muffins. They were perfect, and now I am here to share the goodness.
© laperla_777 / Dollar Photo Club
Ingredients:
2 eggs
1/2 cup flour
1/2 cup milk
1/4 tsp salt
2 medium apples; chopped
12 tsp brown sugar
1 tsp cinnamon
Instructions:
1. Preheat oven to 400F
2. Spray muffin tin with cooking spray
3. Toss apples with cinnamon so they are lightly coated
4. Divide apples evenly in muffin tin
5. Add 1 tsp of brown sugar to each muffin well
6. In a medium bowl, beat eggs and mix in flour, milk and salt. Do not over beat.
7. Divide batter evenly over apples
8. Bake for 20-25 minutes or until golden brown
Serve with maple syrup, butter or powdered/cinnamon sugar. Mmmhmm.
These look awesome, Jenna. I’m gonna try to make them tomorrow morning for my kidlets!:)
Did you try them? How did you like them? :)
Lets just say between me and my one year old they’re all gone haha
Awesome! I’m glad you liked them :)
Deciding to make pancakes is me motivated, too. Ha ha! Those muffins sound super easy and awesome!
Pancakes are such a breakfast staple, but who honestly has time for them??
Yum! I’m trying these this week. :-)
If you do, let me know how you like them!
I’m going to try these tomorrow morning, they look super yummy!
Let me know how they turn out!